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Croustades with Duxelles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)52.8714
Energy (kCal)692.5622
Carbohydrates (g)40.8863
Protein (g)18.1411
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white bread 24 slices thin-sliced - - - -
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    butter 4 tablespoons 171.0 7.857 5.343 14.4
    shallot 3 tablespoons chopped 21.6 5.04 0.75 0.03
    mushroom 1/2 chopped - - - -
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    whipping cream 1 cup 350.4 3.552 2.6039999999999996 37.092
    salt 1/2 teaspoon - - - -
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    chive 1 1/2 1/2 chopped 1.35 0.1957 0.1472 0.0329
    lemon juice 1/2 teaspoon 0.5592 0.1754 0.0089 0.0061
    parmesan cheese 4 tablespoons grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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