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Herbed Roast Chicken With Garlic and Shallots

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.2483
Energy (kCal)244.357
Carbohydrates (g)0.8748
Protein (g)0.2143
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1 - - - -
    flat leaf parsley 2 tablespoons chopped - - - -
    rosemary 1 tablespoon chopped 2.227 0.3519 0.0563 0.0996
    fennel seed 1/2 teaspoon crushed 3.45 0.5229 0.158 0.1487
    garlic clove 8 peeled - - - -
    salt 1 teaspoon - - - -
    black pepper ground - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    shallot 3 sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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