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Kim's Garlic Breadsticks

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.4713
Energy (kCal)271.0893
Carbohydrates (g)33.6157
Total fats (g)14.4057
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Dissolve yeast and sugar in 1/4 cup warm water in a large bowl. Let stand until the yeast softens and begins to form a creamy foam, about 15 minutes. Add flour, 1 1/4 cup warm water, 2 tablespoons softened butter, and 1 tablespoon salt; knead until dough is well mixed and soft, about 3 minutes. | 2. Roll dough into a 2-foot log. Cut into 16 equal pieces, about 1 1/2 inches wide. Knead each piece and shape into a 6-inch breadstick. Arrange breadsticks on a baking sheet; let rise for about 1 hour. | 3. Preheat oven to 375 degrees F (190 degrees C). | 4. Mix 3 tablespoons melted butter and garlic powder together in a bowl; brush onto breadsticks. | 5. Bake breadsticks in the preheated oven until golden brown, about 15 minutes. Immediately brush with remaining melted butter mixture; sprinkle with 1/2 teaspoon kosher salt. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 2 1/4 teaspoons - - - -
    white sugar 2 tablespoons 97.524 25.195 0.0 0.0
    water 1/4 cup 0.0 0.0 0.0 0.0
    purpose flour 4 1/4 cups - - - -
    water 1 1/4 cups 0.0 0.0 0.0 0.0
    butter 2 tablespoons softened 171.0 7.857 5.343 14.4
    salt 1 tablespoon - - - -
    butter 3 tablespoons melted 171.0 7.857 5.343 14.4
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    kosher salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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