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Gold Coast French Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.1707
Energy (kCal)681.4495
Carbohydrates (g)27.6995
Protein (g)11.8081
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 1 71.5 0.36 6.28 4.755
    milk 1 cup undiluted evaporated 552.0 13.296 5.496 57.216
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    cinnamon 1 teaspoon ground - - - -
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    salt 1/4 teaspoon - - - -
    bread 6 slices - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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