RecipeDB

Cooking in progress....

Sweet Clafoutis

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)33.879
Energy (kCal)2254.512
Carbohydrates (g)202.9808
Total fats (g)148.7281
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees. | 2. Butter and flour a 9" pie plate (not deep dish), or 6 individual oven-safe ramekins. | 3. Whisk the eggs with the sugar and salt until pale yellow and thick. | 4. Sift flour and ground almonds together and fold into egg mixture. Stir in sour cream and milk. | 5. Spread cherries evenly across the bottom of prepared dish. Pour batter over the cherries. Bake for 35 minutes (20 minutes for ramekins), or until golden brown. Serve warm or cold. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 286.0 1.44 25.12 19.02
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    salt 1 pinch - - - -
    almond 1/2 cup ground 963.56 0.0 0.0 109.0
    purpose flour 2 tablespoons - - - -
    cream 7 tablespoons sour 166.32 3.8892 2.0496 16.254
    milk 7 tablespoons 64.05 5.019 3.3075 3.4335
    cherry 12 ounces pitted 170.097 41.4356 3.4019 1.0206

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition