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Oven Baked Caramel French Toast

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)75.9329
Energy (kCal)1848.276
Carbohydrates (g)264.8017
Protein (g)40.1145
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    corn syrup 1 tablespoon 62.26 16.8938 0.0 0.044000000000000004
    butter 6 tablespoons 513.0 23.570999999999998 16.029 43.2
    heavy cream 1/3 cup 136.0 1.0959999999999999 1.136 14.432
    egg 3 214.5 1.08 18.84 14.265
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    salt 1 dash - - - -
    french bread 6 -8 slices sliced 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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