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French Toast With Orange Butter

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)115.8595
Energy (kCal)6033.343
Carbohydrates (g)995.594
Protein (g)254.0105
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french bread 12 slices 4536.96 865.3584 179.31 40.3656
    egg 6 429.0 2.16 37.68 28.53
    milk 4 cups 595.36 46.6528 30.744 31.9152
    salt 1/2 teaspoon - - - -
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    butter 1 cup softened 171.0 7.857 5.343 14.4
    orange juice 1/2 cup 55.8 12.895999999999999 0.868 0.248
    sugar 1/2 cup powdered 233.4 59.861999999999995 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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