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Madeleines, Buttery French Teacake Cookies

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)158.7593
Energy (kCal)2858.766
Carbohydrates (g)314.7752
Protein (g)39.8394
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cake flour 1 1/2 cups sifted 743.91 160.3516 16.851 1.7673
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    salt 1/4 teaspoon - - - -
    butter 12 tablespoons unsalted cut 1221.768 0.1022 1.4484 138.2114
    egg 3 214.5 1.08 18.84 14.265
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    vanilla extract 1 1/2 1/2 18.144000000000002 0.797 0.0038 0.0038
    lemon zest 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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