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Socca

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.3048
Energy (kCal)391.813
Carbohydrates (g)61.6702
Protein (g)21.6628
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chickpea flour 1 cup 356.04 53.1944 20.5988 6.1548
    salt 1 teaspoon - - - -
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    water 1 cup 0.0 0.0 0.0 0.0
    olive oil 4 -6 tablespoons 0.0 0.0 0.0 0.0
    onion 1/2 sliced 30.0 7.005 0.825 0.075
    rosemary leaf 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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