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Basic Whole Wheat French Crepes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.9842
Energy (kCal)620.7267
Carbohydrates (g)45.5005
Protein (g)34.591
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    milk 2/3 cup 99.2267 7.7755 5.124 5.3192
    butter 2 tablespoons unsalted melted 171.0 7.857 5.343 14.4
    salt 1/4 teaspoon - - - -
    wheat flour 1/3 cup 136.0 28.788 5.284 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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