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French Honey Bread (Abm)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)58.2864
Energy (kCal)2264.604
Carbohydrates (g)320.0975
Total fats (g)84.7986
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add ingredients according to the manufacturers instructions for your particular bread maker. | 2. Follow instructions for bread cycle or white bread cycle. | 3. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 1/8 cups warmed 621.0 14.958 6.183 64.368
    honey 1 tablespoon - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    salt 3/4 teaspoon - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    bread flour 3 cups 1483.71 298.0983 49.2378 6.8226
    yeast 2 teaspoons 22.2 2.4504 2.8656 0.10800000000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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