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Casserole-Poached Chicken W- White Wine Tarragon Sauce (Julia Ch

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.2021
Energy (kCal)942.0225
Carbohydrates (g)84.3902
Protein (g)26.9321
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 1/2 cup sliced 26.24 6.1312 0.5952 0.1536
    onion 1/2 cup sliced 32.0 7.472 0.88 0.08
    chicken 4 1/2 - - - -
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    salt 1/2 teaspoon - - - -
    tarragon 1 teaspoon dried 1.77 0.3013 0.1366 0.0434
    white wine 1 1/2 1/2 - - - -
    chicken stock 2 cups 172.8 16.944000000000003 12.095999999999998 5.76
    bay leaf 1 - - - -
    parsley sprig 6 - - - -
    tarragon 1 branch 1.77 0.3013 0.1366 0.0434
    chicken giblet washed - - - -
    salt - - - -
    butter 2 tablespoons 256.5 11.7855 8.0145 21.6
    butter 4 tablespoons 256.5 11.7855 8.0145 21.6
    flour 5 tablespoons 180.7125 39.5642 2.9378 0.7011
    heavy cream 2/3 cup 272.0 2.1919999999999997 2.272 28.864
    butter 2 tablespoons 256.5 11.7855 8.0145 21.6
    salt - - - -
    white pepper - - - -
    lemon juice - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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