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Beef-Stuffed French Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)73.195
Energy (kCal)1350.9043
Carbohydrates (g)56.4071
Protein (g)110.2497
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french bread 1 loaf - - - -
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    cheddar cheese soup 1 can condensed undiluted 312.3238 42.5355 2.9745 14.5751
    celery rib 1 chopped - - - -
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    american cheese 4 slices 124.32 9.828 19.067999999999998 0.84

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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