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French Bread (Home Style)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)351.1737
Energy (kCal)3214.395
Carbohydrates (g)18.0643
Protein (g)14.2022
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 2 1/4 teaspoons combined - - - -
    water 1/4 cup 0.0 0.0 0.0 0.0
    shortening 1 1/2 1/2 melted 2718.3 0.0 0.0 307.5
    salt 3 teaspoons - - - -
    sugar 2 tablespoons granulated 39.975 7.501 1.2512 0.624
    milk 3/4 cup scalded 414.0 9.972000000000001 4.122 42.912
    water 3/4 cup 0.0 0.0 0.0 0.0
    purpose flour 5 cups sifted - - - -
    egg white 1/3 cup beaten 42.12 0.5913 8.829 0.1377

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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