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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> French >> French

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven to 375 degrees. | 2. In a small bowl combine mozzerella cheese and 1/4 parmesan cheese. Set aside. | 3. Melt margarine in a large skillet over medium heat. Add onions. Cook and stir until the onions are a rich, golden-brown color. Remove onions with a slotted spoon and set aside, leaving dripping in pan. | 4. Add beef to skillet. Cook and stir until evenly browned; 2-3 minutes. Return onions and any juice to skillet. Add flour, brown sugar, cumin, salt, pepper, and beef broth. Cook and stir (scraping bottom of pan) for 5 minutes or until almost all the liquid is absorbed. | 5. Grease a cookie sheet. Separate crescent rolls into 8 triangles. Slightly overlap long sides of 2 triangles together to make one large triangle; press to seal. Repeat until you have 4 large triangles. Place triangles in a row, all pointing the same direction and overlapping, on the cookie sheet. Press to seal. Spoon onion mixture down the center in 1-1/2" wide strip, leaving about 1" at top and bottom. Sprinkle with the cheese mixture. Bring side points of crescent rolls over the filling to create a braid-like appearance. seal ends. Sprinkle with 2 Tbls. parmesan cheese. | 6. Bake for 15-20 minutes or until deep golden brown. Serve hot with sour cream and au jus. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
mozzarella cheese	3/4	cup	shredded	-	-	-	-
parmesan cheese	1/4	cup	grated	37.0	4.0	4.0	0.5
margarine	1/4	cup		405.51599999999996	0.5076	0.5076	45.402
white onion	1 1/2	cups	sliced	96.0	22.416	2.64	0.24
beef sirloin	6	ounces	sliced	341.7	0.0	34.51	21.607
flour	1	teaspoon		12.0475	2.6376	0.1959	0.0467
brown sugar	1	teaspoon		11.4	2.9427	0.0036	0.0
cumin	1/2	teaspoon		3.9375	0.4645	0.187	0.2338
salt	1/4	teaspoon		-	-	-	-
pepper	1/4	teaspoon		1.4432	0.3677	0.0597	0.0187
beef broth	1/2	cup		8.4	0.048	1.368	0.264
crescent dinner	1	can	refrigerated	-	-	-	-
parmesan cheese	2	tablespoons	grated	37.0	4.0	4.0	0.5
cream	1/2	cup	sour	227.7	5.3245	2.806	22.2525
au jus sauce	1	cup		-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.