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French Gougères (French Cheese Puffs)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)156.9503
Energy (kCal)2361.6595
Carbohydrates (g)92.4887
Protein (g)162.4003
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    butter 1/2 cup cut 684.0 31.428 21.372 57.6
    salt 1 1/4 1/4 - - - -
    flour 1 1/2 cups unbleached 546.84 40.2192 47.6406 26.019000000000002
    egg 6 429.0 2.16 37.68 28.53
    gruyere cheese 1 cup grated 545.16 0.4752 39.3492 42.6888
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    pepper 1 1/2 1/2 ground 8.6595 2.2063 0.3585 0.1125

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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