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Petit Sale Aux Lentilles Vertes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)312.0263
Energy (kCal)3518.6829
Carbohydrates (g)37.8125
Protein (g)133.324
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ham hock 1 smoked - - - -
    sausage 2 smoked 3138.8629 5.8967 129.274 284.2213
    green lentil 375 - - - -
    celery rib 2 - - - -
    carrot 2 59.04 13.7952 1.3392 0.3456
    onion 1 60.0 14.01 1.65 0.15
    garlic clove 2 - - - -
    bouquet garni - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    vegetable stock 2 cups 22.1 4.1106 1.0608 0.3094
    salt - - - -
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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