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Cornmeal and Chardonnay Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)67.11
Energy (kCal)1642.732
Carbohydrates (g)238.8408
Protein (g)33.932
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 1 1/2 cups - - - -
    baking powder 4 teaspoons 9.752 5.0968 0.0 0.0
    salt 1/2 teaspoon - - - -
    yellow cornmeal 2/3 - 2/3 cup 0.0 0.0 0.0 0.0
    almond 2/3 - 2/3 cup slivered 0.0 0.0 0.0 0.0
    butter 1/2 cup diced 684.0 31.428 21.372 57.6
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    egg 2 beaten 143.0 0.72 12.56 9.51
    white wine 1 cup flavoured - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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