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Individual Baked French Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66.7525
Energy (kCal)811.096
Carbohydrates (g)41.3633
Protein (g)18.0745
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 2 143.0 0.72 12.56 9.51
    milk 1 cup low-fat 552.0 13.296 5.496 57.216
    maple syrup 2 tablespoons 104.0 26.816 0.016 0.024
    salt 1/4 teaspoon - - - -
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    bread 4 slices sandwich-sized - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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