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Apple-Raspberry Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16718.8429
Energy (kCal)364150.6403
Carbohydrates (g)53354.0148
Protein (g)1729.8382
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 120 69393.6 15192.648000000001 1128.12 269.232
    white sugar 100 77400.0 19996.0 0.0 0.0
    heavy cream 125 51000.0 411.0 426.0 5412.0
    oil 60 ml 454.9803 0.0 0.1454 51.6683
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    salt 1 pinch - - - -
    apple 4 378.56 100.5368 1.8928 1.2376
    raspberry 100 6396.0 1468.62 147.6 79.95
    almond 50 sliced 96356.0 0.0 0.0 10900.0
    brown sugar 75 62700.0 16184.85 19.8 0.0
    heavy cream 60 51000.0 411.0 426.0 5412.0
    egg 1 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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