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Split Pea Soup--Potage Picard Au Pois

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.505
Energy (kCal)767.3583
Carbohydrates (g)48.7108
Protein (g)43.3096
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pea 1 lb split 190.50900000000001 34.2463 12.7006 0.9072
    water 5 cups 0.0 0.0 0.0 0.0
    bacon 5 ounces lean 320.3493 2.679 22.5945 23.9978
    thyme 3 -4 0.0 0.0 0.0 0.0
    salt - - - -
    pepper - - - -
    crouton - - - -
    butter 3 tablespoons diced 256.5 11.7855 8.0145 21.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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