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Godiva Marjolaine

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)504.3508
Energy (kCal)6235.945
Carbohydrates (g)354.5661
Protein (g)112.6887
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hazelnut 3 cups toasted chopped 957.6 144.0 0.0 48.023999999999994
    purpose flour 2 tablespoons 226.95 0.0 50.49 1.275
    egg white 6 102.96 1.4454 21.581999999999997 0.3366
    salt 1/4 teaspoon - - - -
    sugar 1 cup granulated 319.8 60.008 10.01 4.992
    godiva dark chocolate bar 9 ounces chopped 226.95 0.0 50.49 1.275
    heavy cream 3/4 cup 306.0 2.4659999999999997 2.556 32.472
    butter 3 tablespoons unsalted softened cut 256.5 11.7855 8.0145 21.6
    hazelnut liqueur 1 tablespoon flavored 226.95 0.0 50.49 1.275
    hazelnut 12 957.6 144.0 0.0 48.023999999999994
    egg yolk 6 328.44 3.6618 16.1772 27.0708
    sugar 3/4 cup granulated 319.8 60.008 10.01 4.992
    corn syrup 1/2 cup 482.515 130.92700000000002 0.0 0.341
    butter 2 cups unsalted softened 3255.18 0.2724 3.859 368.2394
    hazelnut liqueur 4 tablespoons hazelnut-flavored 226.95 0.0 50.49 1.275

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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