RecipeDB

Cooking in progress....

Hearty French Onion Soup

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)51.2382
Energy (kCal)614.787
Carbohydrates (g)58.3374
Total fats (g)20.9498
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Saute onions in butter. | 2. Transfer onions to large saucepan. Add beef and chicken broths, coffee, salt, and pepper to taste. | 3. Simmer for several hours. | 4. Pour soup into individual oven-proof bowls. | 5. Top each bowl with croutons, then mozzarella cheese. | 6. Bake at 350 for 25 minute. | 7. *Note: To make croutons, slice day old French bread and broil for 3 to 4 minutes or until golden brown, turning each minute. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 3 diced 192.0 44.832 5.28 0.48
    butter 1 1/2 1/2 128.25 5.8927 4.0072 10.8
    beef broth 3 cups 50.4 0.28800000000000003 8.208 1.584
    chicken broth 3 cups 234.36 5.67 33.4152 7.8624
    coffee 1 tablespoon 9.4162 1.5628 0.3129 0.2187
    salt 1 pinch - - - -
    pepper 1 pinch 0.3608 0.0919 0.0149 0.0047
    crouton - - - -
    mozzarella cheese sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition