RecipeDB

Cooking in progress....

Le Poire Meringue a La Sauce Chocolat

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)102.5068
Energy (kCal)2653.1685
Carbohydrates (g)418.7233
Protein (g)45.1791
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 3 cups 0.0 0.0 0.0 0.0
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    lemon juice 1 tablespoon squeezed 3.355 1.0523 0.0534 0.0366
    pear 3 peeled halved cored 239.4 63.966 1.5119999999999998 0.588
    egg white 4 68.64 0.9636 14.388 0.2244
    cream tartar 1/8 teaspoon 0.9675 0.2306 0.0 0.0
    butter 4 ounces 646.38 29.6995 20.1965 54.431999999999995
    dark rum 2 tablespoons - - - -
    sugar 1 cup 1208.97 302.394 0.0 0.0
    cocoa powder 1/3 cup unsweetened sifted 65.36 16.598 5.6187 3.9273
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    salt 1/8 teaspoon - - - -
    coffee granule 1 teaspoon - - - -
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition