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Smoked Salmon Patee

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)47.2913
Energy (kCal)595.1475
Carbohydrates (g)2.6036
Total fats (g)43.2479
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a food processor, process all ingredients together. | 2. Refrigerate 30 minutes and serve with melba toast. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salmon 8 ounces sliced smoked 321.8667 0.0 44.9707 14.3707
    heavy cream 2/3 cup 272.0 2.1919999999999997 2.272 28.864
    lemon 1 grated 1.2808 0.4116 0.0486 0.0132
    salt - - - -
    pepper - - - -
    melba toast - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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