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Nicoise Salad (Tuna)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)65.4635
Energy (kCal)848.9186
Carbohydrates (g)50.6692
Protein (g)22.2205
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    head lettuce 1/2 - - - -
    tuna 1 can drained - - - -
    anchovy fillet 4 - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    wine vinegar 1 tablespoon 2.8310000000000004 0.0402 0.006 0.0
    salt 1/2 teaspoon - - - -
    white pepper 1/8 teaspoon 0.888 0.2058 0.0312 0.0064
    leaf basil 1 pinch dried - - - -
    cucumber 1/2 sliced - - - -
    tomato 4 cut 160.8396 34.7592 7.8633 1.7871
    onion 1 cut 64.0 14.944 1.76 0.16
    olive 24 ripe - - - -
    egg 2 hard-cooked cut 143.0 0.72 12.56 9.51

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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