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Boeuf Bourguignon a La Julia Child

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)99.4688
Energy (kCal)2507.5752
Carbohydrates (g)56.5578
Protein (g)299.9766
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 6 ounces 709.3043 2.1772 21.4662 67.5115
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    stewing beef 3 lb cut lean 1210.4027 0.0 269.2806 6.8
    carrot 1 peeled sliced 52.48 12.2624 1.1904 0.3072
    onion 1 peeled sliced 64.0 14.944 1.76 0.16
    salt 1 teaspoon - - - -
    pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    red wine 3 cups bodied 136.23 1.9359 0.2868 0.0
    beef stock 2 -3 cups posted unsalted defatted 0.0 0.0 0.0 0.0
    tomato paste 1 tablespoon 13.12 3.0256 0.6912 0.0752
    garlic clove 2 mashed 1210.4027 0.0 269.2806 6.8
    thyme 1 sprig dred - - - -
    bay leaf 1 - - - -
    white pearl onion 18 -24 peeled 1210.4027 0.0 269.2806 6.8
    butter 1 1/2 1/2 unsalted 128.25 5.8927 4.0072 10.8
    olive oil 1 1/2 1/2 119.34 0.0 0.0 13.5
    beef stock 1/2 cup 0.0 0.0 0.0 0.0
    salt pepper ground 1210.4027 0.0 269.2806 6.8
    bay leaf 1 - - - -
    thyme 1 sprig - - - -
    parsley 2 sprigs 0.72 0.1266 0.0594 0.0158
    mushroom 1 quartered - - - -
    butter 2 tablespoons unsalted 128.25 5.8927 4.0072 10.8
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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