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Granny's Red French Dressing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)218.0
Energy (kCal)2741.94
Carbohydrates (g)203.8015
Protein (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    canola oil 1 cup 1927.12 0.0 0.0 218.0
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    white wine vinegar 3/4 cup - - - -
    heinz ketchup 1/2 cup - - - -
    salt 1/2 teaspoon - - - -
    worcestershire sauce 2 teaspoons 8.84 2.2055 0.0 0.0
    vidalia onion 1 chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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