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Waffled French Toast

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)30.6228
Energy (kCal)695.58
Carbohydrates (g)32.601
Total fats (g)48.9342
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix together all the ingredients except the bread. | 2. Using Texas Toast or thickly sliced homemade bread, dip slices into egg mixture. | 3. Put a slice into a greased and preheated waffle iron and cook according to appliance directions. | 4. Serve with fruit or syrup. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    margarine 2 tablespoons melted 202.75799999999998 0.2538 0.2538 22.701
    salt 1 teaspoon - - - -
    texas toast bread 8 slices - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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