RecipeDB

Cooking in progress....

Baked Caramel French Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)94.1353
Energy (kCal)2213.936
Carbohydrates (g)288.3965
Protein (g)67.0205
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    maple syrup 2 tablespoons 104.0 26.816 0.016 0.024
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    egg 6 429.0 2.16 37.68 28.53
    milk 1 cup 148.84 11.6632 7.686 7.9788
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    salt 1 1/4 1/4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition