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French Ham, Cheese, and Egg Crepes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)107.9862
Energy (kCal)2566.118
Carbohydrates (g)206.899
Protein (g)176.0864
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 1/3 1/3 198.4533 15.5509 10.248 10.6384
    water 2/3 cup 0.0 0.0 0.0 0.0
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654
    flour 1 tablespoon 867.42 189.9081 14.1015 3.3654
    egg 4 286.0 1.44 25.12 19.02
    salt 1/4 teaspoon - - - -
    vegetable oil 2 teaspoons 78.1547 0.0 0.0 9.0667
    egg 6 286.0 1.44 25.12 19.02
    havarti cheese 12 ounces 302.6 0.0 67.32 1.7
    ham 12 ounces 833.49 0.0 59.2969 64.1957

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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