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Apple and Rosemary Tart

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)88.8433
Energy (kCal)2191.165
Carbohydrates (g)325.0769
Protein (g)21.2827
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1 1/2 cups 867.42 189.9081 14.1015 3.3654
    salt 1/2 teaspoon coarse - - - -
    butter 7 tablespoons unsalted cut 712.698 0.0596 0.8449 80.6233
    ice water 5 -6 tablespoons 0.0 0.0 0.0 0.0
    rosemary 1 tablespoon 2.227 0.3519 0.0563 0.0996
    tart apple 6 peeled cored cut - - - -
    sugar 2/3 cup 537.32 134.3973 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    water 1 teaspoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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