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Creme De Menthe Brownies

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)75.4958
Energy (kCal)5321.9796
Carbohydrates (g)1008.6528
Total fats (g)114.4135
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cream butter, add sugar; beat until fluffy. | 2. Add eggs, one at a time, beat well after each addition. | 3. Combine flour annd salt. | 4. Add to creamed mix alternately with chocolate syrup. | 5. Stir in vanilla. | 6. Pour into greased and floured 13x9 baking pan. | 7. Bake at 350* for 25 minutes, cool completely. | 8. Frosting: Cream 1/4 cup butter in small bowl. | 9. Gradually add powdered sugar and creme de menthe, mix well. | 10. Spread over cooled brownies. | 11. Cover and refrigerate for 1 hour. | 12. Topping: Combine chocolate chips and butter in small pan. | 13. Slowly melt on low heat, stirring until smooth. | 14. Spread over brownies. | 15. Cover and refrigerate for 1 hour. | 16. Cut into squares, enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    egg 4 286.0 1.44 25.12 19.02
    flour 1 cup 578.28 126.6054 9.401 2.2436
    salt 1/2 teaspoon - - - -
    chocolate syrup 1 can 1254.8726 292.8036 9.4453 5.0825
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    butter 1/4 cup softened 684.0 31.428 21.372 57.6
    sugar 2 cups powdered 933.6 239.44799999999998 0.0 0.0
    creme de menthe 2 tablespoons - - - -
    chocolate chip 6 ounces 767.1510000000001 114.8005 10.155 30.4649
    butter 1/4 cup 684.0 31.428 21.372 57.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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