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French Lentil Rice Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.7873
Energy (kCal)889.3954
Carbohydrates (g)82.1392
Protein (g)80.5618
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 6 cups 468.72 11.34 66.8304 15.7248
    lentil 1 cup picked rinsed 81.62 17.0478 6.8992 0.4235
    carrot 2 peeled diced 50.02 11.6876 1.1346 0.2928
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    celery rib 2 diced - - - -
    white rice 3 tablespoons uncooked 126.6094 27.7327 2.4732 0.2289
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    thyme 1 teaspoon dried 0.8079999999999999 0.1956 0.0445 0.0134
    salt 1/2 teaspoon - - - -
    white pepper 1/8 teaspoon 0.888 0.2058 0.0312 0.0064
    heavy cream 1/4 cup sour 102.0 0.8220000000000001 0.852 10.824000000000002
    parsley 1/4 cup 5.4 0.9495 0.4455 0.1185

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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