RecipeDB

Cooking in progress....

Banana and Bacon Stuffed French Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)176.7821
Energy (kCal)2965.0964
Carbohydrates (g)111.05
Protein (g)234.1114
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 1 lb smithfield cooked 1025.12 8.5729 72.3027 76.7933
    brioche bread egg 1 lb 403.4676 0.0 89.7602 2.2667
    banana 3 -4 slices sliced - - - -
    mascarpone 1 package 403.4676 0.0 89.7602 2.2667
    egg 6 429.0 2.16 37.68 28.53
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    cinnamon 1/8 teaspoon ground - - - -
    vanilla extract 1/4 teaspoon 3.0239999999999996 0.1328 0.0006 0.0006
    orange zest 1 teapoon - - - -
    salt 1 pinch - - - -
    pepper 1 pinch 0.3608 0.0919 0.0149 0.0047
    butter 6 tablespoons 513.0 23.570999999999998 16.029 43.2
    maple syrup - - - -
    berry 1 312.704 69.0458 12.777000000000001 0.3494
    sugar powdered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition