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French Bread With Roasted Garlic and a Hint of Lavender!!!

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.4675
Energy (kCal)1490.176
Carbohydrates (g)114.797
Protein (g)127.6054
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 1/3 1/3 0.0 0.0 0.0 0.0
    flour 4 cups unbleached 1458.24 107.2512 127.0416 69.384
    salt 1 1/2 1/2 - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    lavender 1/2 teaspoon minced - - - -
    rosemary 1 teaspoon minced 0.917 0.1449 0.0232 0.040999999999999995
    fast rising active yeast 1 1/2 1/2 - - - -
    garlic 1 tablespoon roasted 12.665 2.8101 0.5406 0.0425
    lavender - - - -
    rosemary 0.917 0.1449 0.0232 0.040999999999999995
    salt coarse - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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