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Baked French Toast With Raspberry Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)45.3907
Energy (kCal)1095.346
Carbohydrates (g)128.1211
Protein (g)41.9945
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 286.0 1.44 25.12 19.02
    milk 1 1/2 cups 223.26 17.4948 11.529000000000002 11.9682
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    salt 1/8 teaspoon - - - -
    brioche bread 4 slices - - - -
    butter 2 tablespoons unsalted melted 171.0 7.857 5.343 14.4
    raspberry 1 bag thawed frozen - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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