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Cheese Yogurt Soufflé

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1778.6168
Energy (kCal)29744.475
Carbohydrates (g)2043.7574
Protein (g)1423.4829
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 35 - - - -
    milk 170 25302.8 1982.744 1306.62 1356.396
    plain yogurt 115 - - - -
    cream cheese 50 4181.625 49.6125 100.6425 405.405
    butter 1 tablespoon unsalted 85.5 3.9285 2.6715 7.2
    sugar 25 g granulated 30.75 5.77 0.9625 0.48
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    egg white 2 34.32 0.4818 7.194 0.1122
    salt 1/8 teaspoon - - - -
    vanilla essence 1 teaspoon - - - -
    amaretto liqueur 1 teaspoon - - - -
    hot water 500 ml 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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