RecipeDB

Cooking in progress....

Basil Barley Provencal

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)97.5422
Energy (kCal)1203.639
Carbohydrates (g)61.4625
Protein (g)51.0414
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 1/4 cup - - - -
    onion 1 cut 60.0 14.01 1.65 0.15
    zucchini 2 pound cut 190.50900000000001 28.2135 24.5847 3.6287
    garlic clove 4 chopped - - - -
    chicken broth 1/2 cup 39.06 0.945 5.5692 1.3104
    plum tomato 6 seeded cut - - - -
    salt - - - -
    black pepper - - - -
    pearl barley 1 cup cooked - - - -
    pine nut 1 cup toasted 908.55 17.658 18.4815 92.2995
    basil 1 cup slivered 5.52 0.636 0.7559999999999999 0.1536
    italian parsley 1/4 cup chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition