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Ham and Cheese-Stuffed French Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)107.254
Energy (kCal)1623.7095
Carbohydrates (g)85.7602
Protein (g)88.1105
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup divided 684.0 31.428 21.372 57.6
    rye bread 12 -14 slices - - - -
    dijon mustard 3 tablespoons - - - -
    onion 1 sliced sweet 64.0 14.944 1.76 0.16
    cheddar cheese 3/4 sliced shredded sliced - - - -
    ham 3/4 sliced cooked - - - -
    egg 6 429.0 2.16 37.68 28.53
    milk 2 1/2 cups 372.1 29.158 19.215 19.947
    basil 1 tablespoon chopped 0.6095 0.0702 0.0835 0.017
    salt 1 teaspoon - - - -
    panko breadcrumb 1 1/2 cups - - - -
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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