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Almond Brioche

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)188.4264
Energy (kCal)2337.86
Carbohydrates (g)124.5741
Protein (g)49.2448
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 3/4 cup 0.0 0.0 0.0 0.0
    yeast 3/4 tablespoon 24.975 2.7567 3.2238 0.1215
    salt 3/4 tablespoon - - - -
    egg 4 286.0 1.44 25.12 19.02
    honey 1/4 cup - - - -
    butter 3/4 cup melted 342.0 15.714 10.686 28.8
    flour 3 1/2 - 3 3/4 cups 0.0 0.0 0.0 0.0
    almond paste 1/2 cup 519.83 54.2644 10.215 31.4849
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    flour 1/4 cup 0.0 0.0 0.0 0.0
    egg 1 286.0 1.44 25.12 19.02
    almond extract 1/4 teaspoon - - - -
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    orange tablespoons - - - -
    almond 1/2 cup sliced 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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