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Flat Omelet With Mushrooms, Tomato, and Herbs--Omelette Sante

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.5114
Energy (kCal)778.3037
Carbohydrates (g)27.5891
Protein (g)65.2058
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 5 357.5 1.8 31.4 23.775
    salt - - - -
    pepper - - - -
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    button mushroom 4 trimmed sliced 100.8667 0.0 22.44 0.5667
    tomato 1 peeled seeded chopped 62.068999999999996 13.7631 3.2384 0.5397
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    herb 2 tablespoons chopped basil mixed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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