Nutrient | Quantity |
---|---|
Total fats (g) | 196.35 |
Energy (kCal) | 2453.85 |
Carbohydrates (g) | 38.49 |
Protein (g) | 130.19 |
Fatty acids, total saturated (g) | 62.00 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.21 |
Fructose (g) | 0.37 |
Menaquinone-4 (g) | 2.44 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 17.83 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 2.16 |
Fiber, total dietary (g) | 5.67 |
Thiamin (mg) | 1.83 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 0.34 |
Fatty acids, total saturated 14:1 (g) | 0.07 |
Aspartic acid (g) | 13.06 |
Energy (kJ) | 10270.41 |
Tyrosine (g) | 5.29 |
Folic acid (g) | 0.00 |
Protein (g) | 130.19 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 13.27 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.01 |
Copper, Cu (mg) | 1.60 |
Fatty acids, total saturated 12:0 (g) | 0.19 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 36.59 |
Glucose (dextrose) (g) | 2.61 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.65 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.30 |
Fatty acids, total trans-monoenoic (g) | 0.37 |
Maltose (g) | 0.03 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 5.13 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 872.09 |
Choline, total (mg) | 2324.62 |
Vitamin A, RAE (g) | 1292.99 |
Fatty acids, total saturated 6:0 (g) | 0.18 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.15 |
Tocopherol, delta (mg) | 0.41 |
Phosphorus, P (mg) | 2368.06 |
Threonine (g) | 5.70 |
Fatty acids, total trans-polyenoic (g) | 0.15 |
Carotene, alpha (g) | 19.38 |
Sodium, Na (mg) | 2509.87 |
Galactose (g) | 0.03 |
Tocotrienol, beta (mg) | 0.04 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.00 |
Pantothenic acid (mg) | 13.33 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.41 |
Total lipid (fat) (g) | 196.35 |
Vitamin A, IU (IU) | 4495.61 |
Energy (kcal) | 2453.85 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 1.28 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 1.10 |
Retinol (g) | 1283.65 |
Leucine (g) | 11.10 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.01 |
Carbohydrate, by difference (g) | 38.49 |
Betaine (mg) | 12.01 |
Selenium, Se (g) | 266.84 |
Tocopherol, beta (mg) | 2.34 |
Isoleucine (g) | 6.66 |
Phenylalanine (g) | 6.56 |
Fatty acids, total saturated 22:0 (g) | 0.07 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 1.61 |
Cholesterol (mg) | 2957.59 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.09 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.07 |
Fatty acids, total polyunsaturated 18:1 c (g) | 56.22 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.01 |
Fatty acids, total polyunsaturated 16:1 c (g) | 3.13 |
Tocotrienol, gamma (mg) | 0.17 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.17 |
Fatty acids, total polyunsaturated (g) | 41.17 |
Vitamin D (IU) | 643.90 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 3.71 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 15.89 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.08 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 8.79 |
Lysine (g) | 9.59 |
Fatty acids, total saturated 10:0 (g) | 0.22 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 6.60 |
Riboflavin (mg) | 3.91 |
Fatty acids, total saturated 4:0 (g) | 0.20 |
Vitamin B-12 (g) | 8.55 |
Tocotrienol, alpha (mg) | 0.44 |
Cryptoxanthin, beta (g) | 72.05 |
Valine (g) | 8.16 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.03 |
Fatty acids, total saturated 20:1 (g) | 0.98 |
Histidine (g) | 3.76 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.74 |
Potassium, K (mg) | 1929.00 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.09 |
Phytosterols (mg) | 0.00 |
Iron, Fe (mg) | 14.41 |
Folate, total (g) | 433.56 |
Campesterol (mg) | 0.00 |
Glycine (g) | 5.00 |
Calcium, Ca (mg) | 946.98 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.29 |
Cystine (g) | 2.34 |
Folate, food (g) | 433.56 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 74.75 |
Magnesium, Mg (mg) | 186.14 |
Ash (g) | 16.82 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 0.00 |
Vitamin D3 (cholecalciferol) (g) | 15.89 |
Vitamin B-6 (mg) | 1.98 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 17.20 |
Arginine (g) | 9.10 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.09 |
Proline (g) | 5.79 |
Lutein + zeaxanthin (g) | 3580.51 |
Sucrose (g) | 2.40 |
Alanine (g) | 7.27 |
Tryptophan (g) | 1.75 |
Dihydrophylloquinone (g) | 0.65 |
Starch (g) | 0.00 |
Fatty acids, total saturated 8:0 (g) | 0.21 |
Fatty acids, total saturated 16:0 (g) | 40.65 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.40 |
Fatty acids, total saturated 20:0 (g) | 0.21 |
Fatty acids, total monounsaturated (g) | 79.85 |
Glutamic acid (g) | 19.47 |
Vitamin C, total ascorbic acid (mg) | 11.80 |
Vitamin K (phylloquinone) (g) | 2.88 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 21.77 |
Methionine (g) | 3.80 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 8.72 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 62.26 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.17 |
Fatty acids, total trans (g) | 0.52 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 15.25 |
Lactose (g) | 12.35 |
Folate, DFE (g) | 433.56 |
European >> French >> French
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
milk | 1 | cup | 148.84 | 11.66 | 7.68 | 7.97 | |
butter | 1/4 | cup | softened | 342.0 | 15.71 | 10.68 | 28.8 |
bacon | 8 | diced | 934.08 | 2.86 | 28.26 | 88.90 | |
mushroom | 4 -8 | ounces | sliced | 0.0 | 0.0 | 0.0 | 0.0 |
vegetable | 4 -8 | ounces | 0.0 | 0.0 | 0.0 | 0.0 | |
water | 3 | tablespoons | 0.0 | 0.0 | 0.0 | 0.0 | |
egg | 12 | beaten | 858.0 | 4.32 | 75.36 | 57.06 | |
part mozzarella cheese | 1 | cup | shredded part-skim | - | - | - | - |
salt pepper | - | - | - | - | |||
egg yolk | 3 | 164.22 | 1.83 | 8.08 | 13.53 | ||
lemon juice | 2 | tablespoons | 6.71 | 2.10 | 0.10 | 0.07 | |
cayenne pepper | 2 | dashes | - | - | - | - | |
butter | 3/4 | cup | 342.0 | 15.71 | 10.68 | 28.8 | |
salt | - | - | - | - |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.