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Rosemary Onion French Bread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.8725
Energy (kCal)1536.786
Carbohydrates (g)311.0777
Protein (g)49.7375
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fast rising yeast 1 1/4 1/4 - - - -
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    salt 1 teaspoon - - - -
    water 1 1/2 1/2 0.0 0.0 0.0 0.0
    bread flour 3 cups sifted 1483.71 298.0983 49.2378 6.8226
    onion powder 2 teaspoons 16.368 3.7978 0.4997 0.0499
    rosemary 1 teapsoon dried - - - -
    cornmeal - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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