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Shrimp In Garlic Butter

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)104.0282
Energy (kCal)1884.0764
Carbohydrates (g)47.3732
Protein (g)209.2692
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    salt 1/2 teaspoon - - - -
    cream 1/2 cup 396.0 7.98 4.356 41.61600000000001
    shrimp 2 lbs peeled deveined 770.6684 0.0 182.2404 4.624

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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