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Raspberry Brulee Tart

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)94.7902
Energy (kCal)1138.6735
Carbohydrates (g)43.5563
Protein (g)36.0875
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vanilla bean 1 12.095999999999998 0.5313 0.0025 0.0025
    heavy cream 3/4 306.0 2.4659999999999997 2.556 32.472
    egg 1 71.5 0.36 6.28 4.755
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    caster sugar 2 tablespoons - - - -
    raspberry 1 cup 63.96 14.6862 1.476 0.7995
    confectioner ' sugar 5 tablespoons - - - -
    purpose flour 1 1/4 1/4 - - - -
    salt 1 pinch - - - -
    confectioner ' sugar 1/4 cup - - - -
    butter 6 tablespoons diced 513.0 23.570999999999998 16.029 43.2
    egg yolk 2 164.22 1.8309 8.0886 13.5354
    orange zest grated - - - -
    egg white 1 tablespoon beaten 7.8975 0.1109 1.6554 0.0258

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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