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Poulet Rôti (Roast Chicken)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.1605
Energy (kCal)971.3752
Carbohydrates (g)1.8788
Protein (g)77.7138
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    roasting chicken 1 pounds preferred 965.6022 0.408 77.4748 70.0855
    thyme 2 -3 teaspoons dried 0.0 0.0 0.0 0.0
    rosemary 1 -2 teaspoon 0.0 0.0 0.0 0.0
    garlic granule 2 -3 teaspoons - - - -
    pepper 1 teaspoon 5.773 1.4708 0.239 0.075
    salt 3/4 - 1 teaspoon - - - -
    olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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