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French Tart Pastry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.1148
Energy (kCal)739.0196
Carbohydrates (g)32.126
Protein (g)24.0726
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 3/4 3/4 - - - -
    salt 1/2 teaspoon - - - -
    butter 1/2 cup chilled 684.0 31.428 21.372 57.6
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    lemon juice 1/4 teaspoon 0.2796 0.0877 0.0044 0.003

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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