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Cajun Crawfish-Stuffed French Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)96.6368
Energy (kCal)1441.1266
Carbohydrates (g)29.0329
Protein (g)117.8976
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    mirepoix 1 cup diced celery 403.4676 0.0 89.7602 2.2667
    garlic 1 teaspoon crushed 4.172 0.9257 0.1781 0.013999999999999999
    cayenne pepper 1/2 teaspoon 2.862 0.5097 0.1081 0.1554
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    white wine 4 tablespoons - - - -
    seafood stock clam juice 2 tablespoons 403.4676 0.0 89.7602 2.2667
    salt - - - -
    cream cheese 8 ounces cut 669.06 7.938 16.1028 64.8648
    crawfish tail 1 lb peeled 403.4676 0.0 89.7602 2.2667
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    green onion 1/4 cup chopped 4.7925 1.0188 0.1722 0.0834
    french bread 1 loaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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