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Martha's Perfect French Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.0597
Energy (kCal)894.5239
Carbohydrates (g)62.576
Protein (g)50.9686
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 6 429.0 2.16 37.68 28.53
    milk 1 1/2 1/2 223.26 17.4948 11.529000000000002 11.9682
    orange juice 1 111.6 25.791999999999998 1.736 0.496
    vanilla extract 2 tablespoons 74.88 3.2889999999999997 0.0156 0.0156
    liquor 2 tablespoons flavored - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    lemon zest 1 - - - -
    cinnamon 1/2 teaspoon ground - - - -
    nutmeg 1 pinch ground 0.7219 0.0678 0.008 0.0499
    salt 1 pinch - - - -
    bread 6 slices - - - -
    canola oil unsalted - - - -
    sugar powdered - - - -
    maple syrup - - - -
    berry mixed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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